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Table of Contents
Arrival
Getting Around
Finding Housing
Safety
Managing Money
Shopping
Climate and Dress
Staying Healthy
Staying in Touch
Libraries
Legal Holidays
Hints for Having Fun
Bringing Your Family
Financial Aid for International Students
Immigration Information
Getting Ready to Leave New York
Resources for International Students

Managing Money
Currency Exchange
Banking
Debit Cards and Credit Cards
Credit History, Credit Rating and Credit Checks
Other Options
Tipping

The basic unit of U.S. currency is the dollar ($1). Coins are minted in denominations of one cent (penny), five cents (nickel), ten cents (dime), twenty-five cents (quarter), and fifty cents (half-dollar). There are also one dollar coins (a silver one named after Susan B. Anthony, an early women’s rights activist, and a golden one featuring Sacajawea, a Native American heroine) but these are infrequently used, except as change in subway and train ticket machines and postage machines. Bills (paper money) are printed in $1, $2, $5, $10, $20, $50 and $100 denominations. Be careful—all U.S. bills are the same size and color! Be wary of counterfeit (fake) bills, especially at bars and clubs—make yourself familiar with the special features (such as watermarks and distinct texture) of authentic bills so that you will know how to spot counterfeit money.

Currency Exchange
Before you open a bank account, you will probably need to exchange currency or travelers’ checks in order to get yourself started. As you know, exchange rates fluctuate daily. Many major banks, as well as companies like American Express or Thomas Cook, offer currency exchange services. Outside banking hours, you’ll have to use a private exchange office. Be sure to ask about the rate and any commission charges before you change money. You will need to present identification, such as your passport, each time you exchange currency.

If you bring a bank card from your home country, be sure to find out any service fees before you use it in the U.S., as there could be an unwelcome surcharge.

In order to arrange for transfers of funds from your home country to the U.S., you can either request a bank draft to be forwarded through the mail (but it may take up to three weeks for this money to clear and become available to you) or request an electronic transfer of funds directly into your U.S. account. You will most probably be charged a fee for both services.

For a quick currency converter, check out www.xe.com.

Banking
Most students opt to open a local bank account in order to avoid carrying large sums of cash or travelers’ checks. A bank account is also useful in helping you keep track of funds more closely.

Because service and fees vary from bank to bank, you should research the banks in your area to find the one that best suits your needs. Some banks offer special student accounts with lower service charges than regular accounts, or your school may have a special arrangement with a local bank. Ask at your school’s international student office, and take advantage of these services. Some banks require that you have a Social Security number in order to set up an account. Others will require you to show your passport and either a second ID, proof of address, or a letter from your school. Check with your local bank to find out which supporting documentation you should bring to open an account. Banks that have an arrangement with your school are more likely to accept your school ID in place of a Social Security number when you set up your account.

Banks are generally open from 9 a.m. to 4 p.m. on weekdays, but increasingly you will find branches that are open early or on weekends. Almost all are closed on federal and state holidays. Most banks have automated teller machines (ATMs) that allow you access to your account 24 hours a day, seven days a week. Most banks now also have online banking, allowing you to access account information, transfer funds between accounts, pay bills and make inquiries.

Question To Ask When Deciding on a Bank:
Does the bank offer any special student accounts?
What are the monthly fees?
Do I have to keep a minimum balance in my account?
Is there a limit on the number of transactions I can make per month?
Does the bank charge an extra fee for use of ATMs that are not their own?

Once you decide on a bank you will need to choose what type of account(s) you wish to open. The following is a basic overview of the two main types:

Savings Accounts
Savings accounts enable you to earn interest on funds that you don’t need right away. The rate of interest will depend on the bank and the type of account you have chosen. When you open your account, most banks will begin to send you a monthly statement that will detail all your transactions and any interest you have accrued. Some banks, however, will issue you with a passbook instead, in which your deposits and withdrawals are recorded. You must bring the passbook with you each time you wish to make a deposit or withdrawal. The interest you earn on your money will usually be recorded in the book four times a year (quarterly).

You can withdraw money from your savings account in cash or in the form of a bank check. You can also generally transfer money from your savings account to your checking account as needed. Deposits to your account can be made in cash or by check, but you may have to wait 5–20 days to withdraw money deposited by check (depending on the size of the check and where it originates). Be sure to ask how long it will take checks to “clear” (be processed by the bank) before you open an account.

Checking Accounts
Checking accounts enable you to withdraw your money frequently in the form of:

checks to pay bills and/or send payments in the mail
cash for daily expenses
a debit card with which you can purchase goods and services

Checks are an easy way to pay expenses such as rent, the telephone bill, and other household expenses. Banks often return “cleared” (processed) checks or photocopies of them to you; these give you proof of payment if a question arises about whether a particular bill has been paid.

A checking account can help you keep track of how you are spending your money. You must keep a careful record of every check you write, all deposits that you make, and every cash withdrawal. At the end of each month, your bank will mail you your cleared checks (or photocopies) and a statement that summarizes all your deposits and withdrawals for the month. Get in the habit of “reconciling” or comparing the monthly statement from the bank with your own records, to make sure they match. Remember that checks can sometimes take a while to clear. Be sure to deduct any service or check fees, and to add any interest you have earned. If you discover a discrepancy between the bank’s records and your own, take your checkbook and statement to the bank.

You will often be asked to show a photo ID if you are paying by check at a store. If you write a check without sufficient funds available in your account to cover it, your check will “bounce.” Don’t do it—you will be fined by your bank and probably also by the company to which you wrote the bad check, and your credit rating will suffer. This makes it doubly important for you to keep careful records of all your transactions. For information on your credit rating and credit history, see pages 21–22.
Always write checks in ink, never in pencil. Always be careful to sign your checks and date them correctly (remember to use the American style of writing dates in the order month/day/year). The following diagram illustrates the correct way to write a check.

How to Write a Check


It is a good idea to have your address printed on your checks when you initially order them; your phone number is not necessary. Checks generally include a line at the bottom for a “memo.” This is a good place to write your account number when you are paying a bill or to include a note about what your payment is for.
When someone else writes you a check you need to “endorse” it for payment to your account by signing your name on the back in the appropriate section. Note that writing “for deposit only” (and your account number) on the back prevents others from cashing your check in the event that it is stolen.

ATMs
Automated Teller Machines, more commonly called ATMs, are a service that most banks provide, offering you banking privileges 24 hours a day, seven days a week. Each bank with which you have an account will issue you an ATM card and ask you to choose a personal identification number (PIN). Most ATM cards also double as debit cards. Customers are not limited to using ATMs at their own banks. The symbols on your card (NYCE, Cirrus, Visa) indicate the various systems through which you are able to access your bank account—look for ATMs with matching symbols.

By “swiping” your card at an ATM and entering your PIN into the machine, you will be able to perform the following transactions:

Withdraw cash
Make deposits of cash and checks to your own account (only at branches of your own bank)
Transfer funds between your accounts
Obtain your account balance

Always be sure to obtain a receipt and make note of all ATM transactions in your checkbook in order to keep a record of your balance at all times. Note that some ATMs outside your home bank may charge a service fee of $0.75 to $3 that is automatically deducted from your account. You will be informed of this fee before you complete your transaction; try to avoid using ATMs that charge extra fees, as these can add up quickly. As a rule, ATMs located in commercial stores such as deli’s or bars have a significantly higher surcharge than ATMs at bank branches.

Use of ATMs is very convenient; however, be very careful when using these machines. Even though many ATMs are located in well-lit lobbies with doors that automatically lock behind you, avoid visiting ATMs alone late at night. Never give anyone else the opportunity to use your card, even if they offer to help, and be sure that no one can watch you enter your PIN number. Make sure you always exit your account and collect your receipt after you have completed all transactions. Put away your cash, card, and receipt immediately, before heading back to the street.

Debit Cards and Credit Cards

Debit Cards
Debit cards are linked to your checking account and can often be used in place of a credit card. Payments made with a debit card are deducted from your checking account balance, either immediately or within 2–3 days. It is important to retain your receipts in order to track what you have spent and know if a charge is still outstanding. Debit cards with a credit card logo can be used in most stores, online and over the telephone. Debit cards without a credit card logo will require you to enter your PIN at a store terminal, and cannot be used online or over the telephone. Although you can usually use your debit card to withdraw money from your savings account at an ATM machine or to transfer money from your savings to your checking account, remember that your debit card is only linked to the funds in your checking account when you use it to make a purchase. So, make sure you have enough money in your checking account before using your debit card.

Credit Cards
Credit cards such as Visa, MasterCard and American Express enable you to buy goods and services on “credit” simply by signing a receipt saying that you promise to pay the amount of the sale. In order to get a credit card, you must apply through your bank or another institution that will examine your financial records and assign you a “credit line,” meaning the maximum balance you can carry on your card based on your income. (As a full-time student, you are unlikely to qualify for a large credit line.)

Shop around for a credit card. You may find yourself showered with offers of credit cards, some requiring payment of an annual fee, others “free.” Interest rates and penalties vary. Ask lots of questions and compare offers before deciding which card to get. Some American Express cards require you to pay in full each month; however you may carry a balance on your Visa or MasterCard as long as you pay the minimum payment each month. But be careful! You will be charged a hefty interest rate that varies from company to company on the charges you carry over. It is very easy to accumulate finance charges on your card and end up being unable to make the payments. And if you miss one or more payments, your card is likely to be canceled. Use credit cards with discretion!

In addition to the convenience, you may find it necessary to obtain a credit card in order to establish a credit history (a record of on-time bill payment which can help you qualify for further credit for “big-ticket” items, such as a car or a mortgage). Also, keep in mind that in order to rent a car, for example, you must have a credit card. Another good reason for having a credit card is in case you find yourself in an emergency situation. In an emergency, a credit card can be used like your bankcard in an ATM to obtain fast cash (although at a high interest rate).

You should be extremely cautious when using your credit card (or debit card) online. It is important to check that you are using a “secure site” that guarantees the privacy of the transaction and the safety of your credit card number before you pay for something over the Internet. Do not send your card number by email or enter it on an unsecured site. If you do so, you risk having your card number stolen and misused by thieves operating over the Internet.

If you bring a credit card from home you should make sure that it is possible to pay your bill from here, or make careful arrangements for someone in your home country, such as a relative, to transmit payments every month for you.

Keep all receipts from your credit card purchases and reconcile them with your statement each month. Always make sure to completely fill out and sign all credit card (and debit card) payment slips, and to keep them as records of your purchases. If you pay for a meal or other service with a credit card or debit card, you may receive a payment slip with a price, a space for entering a tip, and a space for entering the total price (original price + tip). Always fill out these spaces before signing a payment slip of this kind, or you risk someone entering a higher tip or higher total than you may wish to pay. If you do not wish to pay a tip using your credit card, simply put a line through the space for a tip on the payment slip and enter the original price in the space for the new total.

For information on obtaining a credit card: www.ftc.gov/bcp/conline/pubs/credit/choose.htm

If Your Credit Cards Are Lost or Stolen:

American Express (Amex)— (800) 221-7282 or www.americanexpress.com
MasterCard—(800) 622-7747 or www.mastercard.com
Visa—(800) 847-2911 or www.usa.visa.com

Credit History, Credit Rating and Credit Checks
Your credit history is a track record that shows you have been able to pay back loans and pay your bills in a timely manner. Landlords or brokers, banks or other companies may insist on running a credit check on you before they agree to rent an apartment to you or offer you other services.

There are three major credit bureaus (Equifax, Experian and TransUnion) that track your ability to pay back loans and bills. Every time you pay, or fail to pay a bill—whether from your school, your bank or your phone company—this information becomes available to the credit bureaus. When a company runs a credit check on you, they contact one of these bureaus to find out how good or bad your record is. If your credit rating is good (for example, over 600 on a scale of 300-900), it means you have a track record of repaying loans or paying bills promptly. Your credit rating suffers when you pay a bill late or don’t pay it at all. It can also suffer for other reasons—like having too many credit cards at once, or going into overdraft on your checking account.

From the point at which you first establish credit in the U.S., it takes time to secure a high score on your credit rating. This means you are only likely to benefit from establishing credit if you plan to be in the U.S. for a couple of years. In the meantime, even if your credit record back home was good, landlords or companies may decline to do business with you until they have a way of guaranteeing your reliability through a standard credit check.

There are several ways of establishing credit and then building and maintaining a good rating in the U.S. Speak with a bank representative about secured credit cards and other options when you open a bank account. Always make sure to pay your school, utility and other bills on time, and to reconcile and close your accounts before you leave the U.S.

There are ways around not having a credit history in the U.S. You can avoid the services that require a credit check—for example, by subletting rather than leasing your own apartment or by using university housing. In some cases, landlords may agree to let you sign a lease if you have a guarantor—someone with a good credit rating who will take responsibility for your rent if you fail to pay it. Others will require a large deposit, or ask for several months’ rent in advance.

Other Options

Travelers’ Checks
These checks are especially useful to cover your temporary living expenses before you’ve established your bank account, or your expenses while traveling, as they are accepted virtually everywhere around the world. You must keep a record of each check number, separate from the checks; in the event that your checks are stolen, your report of these numbers will enable you to receive replacement checks. Travelers’ checks can be purchased at most banks for a small service fee.

Safe Deposit Boxes
Safe Deposit Boxes are available at most banks. For a small fee, you can rent a box in which to store valuables, such as official documents, valuable jewelry, etc.

Money Orders
Money orders serve the same purpose as checks, but do not require a checking account. You can purchase these with cash at a post office, and also at large supermarkets or other stores in your neighborhood, for a small fee. Money orders can be written for any amount you wish.

Check Cashing/Financial Services Locations
These are independent companies that accept cash payments for household bills. They can also cash certain checks for you if you don’t have a checking account. These services usually charge a large fee, however, and should only be used in emergency situations.

Tipping
Tipping for service is a standard practice throughout the United States, especially in restaurants and bars where tips are not so much a “bonus” for waiters and bartenders, as an expected part of their income. In New York bars, a dollar tip per drink is a good rule of thumb. In restaurants, the usual tip is 15% to 20% of the (pre-tax amount) of the bill. Because New York City adds an 8.625% tax on all purchases, a handy trick for calculating the amount of the tip in a restaurant is to double the tax. Remember that the size of the tip should be based on the service provided. You are not required to tip 15% for service that was inadequate, but on the other hand, it is expected that you will tip extra when you receive special service. If you eat out in a group of eight or more people, some New York City restaurants automatically add a 15%–20% tip, also called a “service charge” or “gratuity,” to your bill. Always check your bill to see if a service charge has been applied before you add a tip.

There are other service providers who are commonly tipped. For hairdressers and taxi drivers, a 10% to 15% tip is appropriate. Movers are generally also tipped. For bellhops and porters, a tip of a dollar per bag is standard. For more info, visit www.tipping.org.

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